Saturday, June 21, 2014

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Sweet Potatoes - Medical Miracle

Sweet Potatoes: Medical Miracle


Sweet Potatoes are an
incredibly nutritious food
that are packed with
antioxidants like beta
carotene, vitamins C, E and;

D, and minerals such as

manganese and iro
n. 

They are also high in

potassium which helps to

lower blood pressure by

removing excess sodium and

regulating fluid balance in

the body. Sweet potatoes are an 
excellent anti-stress food and are known to help

relax muscles, steady nerves, 
and balance cognitive function. They are also one

of the best anti-cancer foods 
and can particularly help to prevent breast, colon,

lung, skin, and oral cancers. 


Sweet potatoes are known for being easy to digest and are very good for ulcers,

inflamed colons, digestive disorders, and constipation. Sweet potatoes contain

compounds called phytochelatins that can bind to heavy metals such as lead,

mercury, copper, & cadmium and safely remove them through the body. 

Mothers have even given children who have accidentally swallowed a metallic

object such as a coin, plenty of sweet potato so that it will stick to the object and

allow it to pass through easier. The health benefits of sweet potatoes are the most

bioavailable when eaten raw, steamed, or baked. 


Try making a simple fat-free sweet potato soup by steaming sweet potatoes until

soft and then placing in a blender or food processor and blend until creamy

smooth. Spices such as cloves, cinnamon, ginger, chili pepper, or curry can be

added for a flavor and nutritional boost. 


Baked sweet potatoes can be stored in the refrigerator and later sliced over a

fresh green salad for a hearty lunch or dinner. 

Sweet potatoes are also delicious mashed with a drizzle of olive oil, coconut

butter, or avocado. 


Sweet potatoes are a comforting, satisfying, and very healing food, consider

finding more ways to include them into your diet.


Blessed Be!



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